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For courses in Management Information Systems (MIS)

The authoritative, case-based view into how businesses leverage information systems

Kenneth and Jane Laudon’s popular  Management Information Systems: Managing the Digital Firm  continues to define the way MIS courses are taught. Designed for business students, the text provides insight into how contemporary businesses leverage information technologies and systems to achieve corporate objectives. The new edition provides the most up-to-date and comprehensive overview of information systems used by businesses today, including all-new real-world cases and discussion of significant contemporary topics, from big data and the Internet of Things (IoT) to machine learning and DevOps.

Featuring comprehensive coverage of new technologies and applications, while also considering their impact on business models and decision-making,  Management Information Systems  enhances learning through vivid examples designed to capture the imaginations of all students. As they build sought-after skills for the modern workplace, students will learn to lead management discussions and drive decisions about their firm’s information systems.

Also available with MyLab MIS
MyLabTM MIS is an online homework, tutorial, and assessment program designed to work with this text to engage students and improve results. Within its structured environment, students practice what they learn, test their understanding, and pursue a personalized study plan that helps them better absorb course material and understand difficult concepts.

Note: You are purchasing a standalone product; MyLab does not come packaged with this content. Students, if interested in purchasing this title with MyLab, ask your instructor for the correct package ISBN and Course ID. Instructors, contact your Pearson representative for more information.

If you would like to purchase both the physical text and MyLab, search for:

013474599X / 9780134745992 Management Information Systems: Managing the Digital Firm Plus MyLab MIS with Pearson eText -- Access Card Package, 15/e

 

Package consists of:

0134639715 / 9780134639710 Management Information Systems: Managing the Digital Firm

0134639995 / 9780134639994 MyLab MIS with Pearson eText -- Access Card -- for Management Information Systems: Managing the Digital Firm

• Sales Rank: #285723 in Books
• Published on: 2017-01-23
• Original language: English
• Dimensions: 11.00" h x .90" w x 8.60" l,
• Binding: Paperback
• 648 pages

About the Author

Kenneth C. Laudon is a Professor of Information Systems at New York University’s Stern School of Business. He holds a B.A. in Economics from Stanford and a Ph.D. from Columbia University. He has authored 12 books dealing with electronic commerce, information systems, organizations, and society. Professor Laudon has also written more than 40 articles concerned with the social, organizational, and management impacts of information systems, privacy, ethics, and multimedia technology.

Professor Laudon’s current research is on the planning and management of large-scale information systems and multimedia information technology. He has received grants from the National Science Foundation to study the evolution of national information systems at the Social Security Administration, the IRS, and the FBI. Ken’s research focuses on enterprise system implementation, computer-related organizational and occupational changes in large organizations, changes in management ideology, changes in public policy, and understanding productivity change in the knowledge sector.

Ken Laudon has testified as an expert before the United States Congress. He has been a researcher and consultant to the Office of Technology Assessment (United States Congress), the Department of Homeland Security, and the Office of the President, several executive branch agencies, and Congressional Committees. Professor Laudon also acts as an in-house educator for several consulting firms and as a consultant on systems planning and strategy to several Fortune 500 firms.

At NYU’s Stern School of Business, Ken Laudon teaches courses on Managing the Digital Firm, Information Technology and Corporate Strategy, Professional Responsibility (Ethics), and Electronic Commerce and Digital Markets. Ken Laudon’s hobby is sailing.

Jane Price Laudon is a management consultant in the information systems area and the author of seven books. Her special interests include systems analysis, data management, MIS auditing, software evaluation, and teaching business professionals how to design and use information systems.

Jane received her Ph.D. from Columbia University, her M.A. from Harvard University, and her B.A. from Barnard College. She has taught at Columbia University and the New York University Graduate School of Business. She maintains a lifelong interest in Oriental languages and civilizations. The Laudons have two daughters, Erica and Elisabeth, to whom this book is dedicated.

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Cosmetic Science and Technology: Theoretical Principles and Applications covers the fundamental aspects of cosmetic science that are necessary to understand material development, formulation, and the dermatological effects that result from the use of these products. The book fulfills this role by offering a comprehensive view of cosmetic science and technology, including environmental and dermatological concerns.

As the cosmetics field quickly applies cutting-edge research to high value commercial products that have a large impact in our lives and on the world's economy, this book is an indispensable source of information that is ideal for experienced researchers and scientists, as well as non-scientists who want to learn more about this topic on an introductory level.

• Covers the science, preparation, function, and interaction of cosmetic products with skin
• Addresses safety and environmental concerns related to cosmetics and their use
• Provides a graphical summary with short introductory explanation for each topic
• Relates product type performance to its main components
• Describes manufacturing methods of oral care cosmetics and body cosmetics in a systematic manner

• Sales Rank: #4041471 in Books
• Published on: 2017-04-13
• Original language: English
• Binding: Hardcover
• 854 pages

From the Back Cover

Cosmetic Science and Technology: Theoretical Principles and Applications covers the fundamental aspects of cosmetic science necessary to understand material development, formulation, and the dermatological effects that result from the use of these products. In the cosmetics field, cutting-edge research is quickly applied to high value commercial products that have a large impact in our lives and on world economy. Therefore, a thorough understanding of the underlying science is of paramount importance. The present book fulfils this role by offering a comprehensive view of cosmetic science and technology including environmental and dermatological concerns. Cosmetic Science and Technology: Theoretical Principles and Applications is an indispensable source of information for experienced researchers and scientists, as well as non-scientists who want to learn about this topic at an introductory level.

• Covers the science, preparation, function, and interaction of cosmetic products with skin
• Addresses safety and environmental concerns related to cosmetics and their use
• Graphical summary with short introductory explanation for each topic
• Relates product type performance to its main components
• Describes manufacturing methods of oral care cosmetics and body cosmetics in a systematic manner

About the Author

Kazutami Sakamoto is a professor of Faculty of Pharmacy at Chiba Institute of Science since April, 2010. He is also an adjunct professor of Dept. of Pure & Applied Chemistry, Faculty of Science & Technology, at Tokyo University of Science. He has graduated the master program of Applied Chemistry, School of Engineering at Tohoku University in 1971 after finishing undergraduate program at the same university. He has received the diploma of Ph. D. from Faculty of Science at Tohoku University in 1980. In 1971 he has joined the Central Research Laboratories of Ajinomoto Co., Inc as a research chemist and spent most of his professional carrier with the company till 2003. During his time with Ajinomoto, Dr. Sakamoto has long been engaged in the development of the Ajinomoto's functional chemical products especially cosmetic ingredients. He also has conducted many basic researches in the area of colloid and interfacial chemistry and skin science. In 2003 he has retired from Ajinomoto and joined to Shiseido Research Center as a Resident Special Technical Advisor and spent three years to consult creation and promotion of Shiseido's new R&D projects. After then he has worked for Seiwa kasei Co. LTD. as a director of R&D. Along with industrial carrier, Dr. Sakamoto has been active in research and educations at Universities as Yokohama National University, Shinsyu University then Tokyo University of Science as an adjunct professor. After retiring from industry in 2008, he has been expanding academic activities.

Dr. Sakamoto has elucidated extensive research on the physicochemical properties of aminoacid based chiral molecules especially at their self assembled conditions since late 1970s. His explorations of chiral self assemblies including micelles, lyotropic liquid crystals are one of the pioneering studies in 1970s. Discovery of lyotropic cholesteric liquid crystal formed by acylamino acid as a chiral surfactant is a good example of them. Never ending his curiosity on the structure and functions of chiral assembly led him to create chiral mesoporous silica as a solid matter which was templated from chiral lyotropic liquid crystal formed by acylamino acid as a soft matter. His study “Self Organization of Amino Acid Based Chiral Surfactants: Evaluation of Organized Structures and Interactions with Biological System” was awarded by Japan Oils Chemists' Society in 2005. He has been actively participating many international conferences as an invited speaker during recent 10 years. Dr. Sakamoto was a Chairman of Division of Colloid and Surface Chemistry at The Chemical Society of Japan for 2007-2008.

Dr Lochhead's industrial career spanned 25 years- 4 years with the Nobel Division of I.C.I , 10 years with Unilever Research and 11 years with the Specialty Polymer and Chemicals Division of BFGoodrich.

After this career as an industrial scientist and research manager, Dr Lochhead joined the University of Southern Mississippi as an Associate Professor in 1990. He has chaired the Department of Polymer Science since 1993 and raised it to School status. The department has been ranked third in the nation for Polymers and it is ranked 5th in the USA for Engineering (various) and 18th in the Nation for Engineering. More than $2billion in capital has been invested in the Mississippi Polymer Industry, creating 42 new companies and 10,000 new jobs.

Dr. Lochhead serves as Principal Investigator of the NSF funded 'Multinational Partnership to Incite Innovation', Director of The Institute for Formulation Science and the National Formulation Science Laboratory, and Director of the School of Polymers and High Performance Materials at the University of Southern Mississippi. The National Formulation Science Laboratory is located on a 523 acre site in Hattiesburg, Mississippi.

Dr. Lochhead is the author of about 300 scientific papers and 18 Patents, some for polymers that are used extensively in our industry. Since 1995, his students have won 9 best paper awards at National Meetings.

Bob Lochhead served as President of the Society of Cosmetic Chemists 1994 and he currently serves again in that capacity. He was President of the International Association of Formulation Chemists in 2000. He was the 2000 recipient of the Maison G. De Navarre Medal; the highest honor in the Arts and Sciences of Cosmetics, and also the SCC National Merit Award, 2006. Lochhead also serves on the INCI committee.

Accelerating Innovation for formulated products that depend upon fundamentals of polymer science and surface/colloid science. The work is supported by NSF and a number of well known global companies.

Dr. Howard Maibach is an expert in contact and occupational dermatitis and sees patient at the Environmental Dermatosis Clinic, which is part of the Dermatology Clinic. His specialty is dermatotoxicology, or skin exposure toxicity; allergies and skin disorders; and dermatopharmacology or the study of medications for skin disorders.

Maibach has been on the editorial board of more than 30 scientific journals and is a member of 19 professional societies including the American Academy of Dermatology, San Francisco Dermatological Society and the Internal Commission on Occupation Health. He is a professor in the Department of Dermatology at UCSF.

To make an appointment with Maibach, patients need a referral from a primary care doctor or dermatologist.

Dr. Howard Maibach has written and lectured extensively on dermatotoxicology (the toxicity to man from skin exposure) and dermatopharmacology (the treatment of skin diseases). His current research programs include defining the chemical-biologic faces of irritant dermatitis and the study of percutaneous penetration.

When Dr. Maibach is not in the lab conducting research or in the classroom teaching, he is seeing patients at the Environmental Dermatoses Clinic (of the Dermatology Clinic), mostly providing second opinions on allergic contact dermatitis.

Dr. Maibach has been on the editorial boards of over 30 scientific journals and is a member of 19 professional societies including the American Academy of Dermatology, San Francisco Dermatological Society, and the International Commission on Occupational Health.

Bayreuth University, Faculty of Biology, Chemistry, and Earth Sciences

Ph.D, Doctor of Science

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• Sales Rank: #5587212 in Books
• Original language: English
• Dimensions: .15" h x 6.00" w x 9.00" l, .24 pounds
• Binding: Paperback

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1 of 1 people found the following review helpful.
Quite Interesting
By anotherbibliophile
This is more a series of sermons than stories. It is narrated by a woman teaching moral lessons to young girls. It is set in times long past, and the language is antiquated. It's an interesting look at the people and their lives, and how they hoped to teach young girls to be upright Christian citizens. Walks in the garden, visits with the poor and downtrodden, and violent storms were used as examples in the lessons. The editing was excellent (no typos, easy to navigate).

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[F340.Ebook] Download Stochastic Calculus and Stochastic Models (Probability & Mathematical Statistics Monograph), by E.J. McShane

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• Sales Rank: #6121354 in Books
• Published on: 1975-01
• Ingredients: Example Ingredients
• Original language: English
• Number of items: 1
• Binding: Hardcover
• 239 pages

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1 of 3 people found the following review helpful.
Review of Stochastic Calculus by McShane
By CFloris
This is a good monography that is valuable for both mathematicians and other scientists that work in the field of stochatic mechanics. The text is clear and easily readable.

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[B408.Ebook] Ebook Paleobotany, Second Edition: The Biology and Evolution of Fossil Plants, by Thomas N. Taylor, Edith L. Taylor, Michael Krings

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Paleobotany, Second Edition: The Biology and Evolution of Fossil Plants, by Thomas N. Taylor, Edith L. Taylor, Michael Krings

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This book provides up-to-date coverage of fossil plants from Precambrian life to flowering plants, including fungi and algae. It begins with a discussion of geologic time, how organisms are preserved in the rock record, and how organisms are studied and interpreted and takes the student through all the relevant uses and interpretations of fossil plants. With new chapters on additional flowering plant families, paleoecology and the structure of ancient plant communities, fossil plants as proxy records for paleoclimate, new methodologies used in phylogenetic reconstruction and the addition of new fossil plant discoveries since 1993, this book provides the most comprehensive account of the geologic history and evolution of microbes, algae, fungi, and plants through time.

* Major revision of a 1993 classic reference

* Lavishly illustrated with 1,800 images and user friendly for use by paleobotanists, biologists, geologists and other related scientists

* Includes an expanded glossary with an extensive up-to-date bibliography and a comprehensive index

* Provides extensive coverage of fungi and other microbes, and major groups of land plants both living and extinct

• Sales Rank: #1771195 in Books
• Published on: 2008-12-29
• Original language: English
• Number of items: 1
• Dimensions: 2.00" h x 8.70" w x 10.90" l, 7.90 pounds
• Binding: Hardcover
• 1252 pages

Review

"A splendid gift for anyone interested in the evolution of terrestrial life. By opening the door to a diversity of ideas, the authors turned what could have been a gaping void into an agenda for many a lab meeting or conference session. Taylor, Taylor, and Krings provide the most accurate, useful, and well-illustrated comprehensive account of fossil plants now in print. Their new edition has caught up with recent discoveries and the progress of thoughts about plant evolution. It points the way toward the most promising avenues for future research." -SCIENCE

“A colossal revision … with 2139, mostly color figures, this dynamite book by TNT & al. reflects the explosive growth and immense influence of paleobotany in recent decades.” -TAXON

About the Author
Bayerische Staatssammlung f�r, Pal�ontologie und Geologie,Munich, Germany

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2 of 2 people found the following review helpful.
This is a Brilliant Work
By Dr. Terrence McGarty
Yes, it is a massive text, but so too is the topic. It has been a couple of decades since I had studied this in such a broad context but in reading this so much came back. The text is of the highest quality and the color photography is one of the best I have ever seen. The authors have presented a comprehensive overview.

Each time they get to a new Division they provide a great summary of how each reproduces. The subtleties of the meiotic/mitotic process is a key part of understanding the evolution. All too often I have found amongst physicians especially is that all they know is human mitosis and meiosis. The wonderful complex of plants opens a whole new world.

The authors start with the art and science of collecting, and this is quite useful if one has any interest in following through. They then proceed from fungi through angiosperms. Each path is complete and explained fully.

My interest has been in the Ginkgo which I grow perhaps in excess. Their discussion is one of the best I have seen. Their discussions on conifers is also superb. Angiosperms as "Johny Come Lately" get coverage but limited by their recent presence.

The book has a superb set of references, almost a text in itself and a great deal of support materials.

For anyone interested in the evolution of plants this is truly the best I have ever seen.

21 of 21 people found the following review helpful.
This Is It!
By Scott McKenzie
STOP whatever you are doing and buy this book! I have the first edition and rated it as the best volume on fossil plants. Now the second edition is here and it is dramatically better! Why is it better? Well first of all there are over 2,000 illustrations. Secondly most of the illustrations are in color! Third, the book has larger pages and more of them allowing for better explanations and greatly expanded coverage.
This is THE finest book on fossil plants EVER!

The drawbacks are few; there is the weight of the book which precludes it being read in bed, and the old illustration on page 1022 of a horseshoe crab, supposedly hiding on a lycopod branch indicating land activity, has been disproved several times by Anderson and others. Finally there is the occasional problem of lack of locality information on many of the photos. I would like to know where the specimens were found, at least country of origin. These are trivial compared to the strengths of the book.

If you have any interest in paleobotany, this book is a must. The price is low when you consider it is the best of its kind. This book needs to be part of any college level library where geology is taught.

Now, go to the top of the page, find the "order button", click on it and await the best book on paleobotany ever. You will be impressed!

12 of 12 people found the following review helpful.
Evolutionary history of plants
By Hubert Cumberdale
The magisterial new book by Taylor, Taylor, and Krings is definitely the best treatment on the evolutionary history of plants (and some related taxa) in the marketplace. It is not a mere update of the Taylors' well-known earlier textbook but a completely new review of this subject. The taxonomic coverage is comprehensive, and the book is lavishly illustrated. An additional positive attribute is that the authors recognize and celebrate historical contributions in the field - something all too uncommon nowadays. I was just amazed that it was published by Academic Press - not a name generally associated with affordable books - at a mere $120.00 (actually less on Amazon and major booksellers). This is a "must buy" for anyone seriously interested in the history of life on Earth.

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Paleobotany, Second Edition: The Biology and Evolution of Fossil Plants, by Thomas N. Taylor, Edith L. Taylor, Michael Krings PDF

[L283.Ebook] PDF Download Que vivan los tamales!: Food and the Making of Mexican Identity (Dialogos) (Di�logos), by Jeffrey M. Pilcher

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Connections between what people eat and who they are--between cuisine and identity--reach deep into Mexican history, beginning with pre-Columbian inhabitants offering sacrifices of human flesh to maize gods in hope of securing plentiful crops. This cultural history of food in Mexico traces the influence of gender, race, and class on food preferences from Aztec times to the present and relates cuisine to the formation of national identity.

The metate and mano, used by women for grinding corn and chiles since pre-Columbian times, remained essential to preparing such Mexican foods as tamales, tortillas, and mole poblano well into the twentieth century. Part of the ongoing effort by intellectuals and political leaders to Europeanize Mexico was an attempt to replace corn with wheat. But native foods and flavors persisted and became an essential part of indigenista ideology and what it meant to be authentically Mexican after 1940, when a growing urban middle class appropriated the popular native foods of the lower class and proclaimed them as national cuisine.

• Sales Rank: #741573 in Books
• Published on: 1998-04-01
• Original language: English
• Number of items: 1
• Dimensions: .66" h x 6.10" w x 8.98" l, .81 pounds
• Binding: Paperback
• 234 pages

From Library Journal
This delightful approach to the history of Mexico examines how food has affected and mirrored the development of nationalism in the country. Pilcher (history, The Citadel) describes the early colonial conflict between the Mexican natives' consumption of corn and the European use of wheat. Tracing this conflict through the colonial period into the 20th century, he shows periodic attempts by Mexican elites and governmental officials to define Mexican culture and identity through a Europeanization of foods. That process essentially ended in the 1940s when the popular foods of the country were proclaimed to be the Mexican cuisine, resulting in a fusion of the two traditions. This well-written book highlights the interaction of the regional and national and the role of women in developing a national identity. Of interest to most academic libraries, it belongs in many public libraries as well.?Mark L. Grover, Brigham Young Univ., Provo, UT
Copyright 1998 Reed Business Information, Inc.

Review
"This fascinating and very readable account indicates how much we can learn about people from a study of the food they eat. Vivan los tamales!"

"ÝA¨ delightful approach . . . . This well-written book highlights the interaction of the regional and national and the role of women in developing a national identity."

"[A] delightful approach . . . . This well-written book highlights the interaction of the regional and national and the role of women in developing a national identity."

""Que vivan los tamales!" provides the foodies with a great addition to their librar[ies]. . . . Politics, society, economy and food history converge like a grand stew with all the right fixings."

From the Inside Flap
This cultural history of food in Mexico traces the influence of gender, race, and class on food preferences from Aztec times to the present.

Most helpful customer reviews

2 of 2 people found the following review helpful.
This is a wonderful read history of Mexico see through food and food ...
By Robert Wise
This is a wonderful read history of Mexico seen through food and food policy. Did you know that the invention of the tortilla press was designed to encourage women to work in Mexican industries in the commodity economy? Just one tidbit from a wonderful-- even exciting read.

0 of 0 people found the following review helpful.
Super fast shipping
By Rachel Jacoby
Super fast shipping! Excellent quality! However, book content was not as I expected.. Good thing it was for a history class or I would have never finished it.

0 of 0 people found the following review helpful.
and excellent copy.
By Jeffrey (Zena) Loftin
Rapid delivery, and excellent copy.

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